Tastee Cheese Cheesy Potato Cakes

These cheesy potato cakes are a fan favourite! They can be made in a jiffy with easy prep. Click here to learn how.

Bring a pot of water to boil and cook Irish potatoes for 10 minutes, cool under running water.
Add irish potatoes in a bowl along with onion,bread crumbs, parsley, Tastee Cheese, egg, salt and pepper.
Using a irish masher to combine all ingredients together. Scoop some of the mixture and form into a ball then flatten, set aside.
Heat cooking oil in a non-stick pan then fry on both sides until golden. Drain on a paper towel.

These cheesy breakfast fritters are sure to be a hit with the entire family! Click here to learn more.

Who doesn’t love a good omelette? Especially when it’s extra cheesy! Click here to see how it’s done.

These cheesy potato cakes are a fan favourite! They can be made in a jiffy with easy prep. Click here to learn how.

Make Everyday Tastee

It’s not just for Easter! Enjoy Tastee Cheese all year round.